Quality: We believe that food in its purest state is the most flavorful and nutritious available.
Sustainability: Production and business system were developed with one goal in mind: to keep this productive land profitable and healthy for generations to come.
Transparency: Anyone is welcome to visit the farm.
Community: We do not ship our products. Buying local reduces environmental impact and costs.
Land Stewardship: Mimicking natural patterns on a domestic scale ensures quality of life and welfare for our animals. Pasture-based animal production reflects natures pattern (for example: birds following bison).
Healthy Soil: We believe that healthy soil = healthy plants = healthy animals = healthy people.
"The criteria for sustainable agriculture can be summed up in one word- permanence- which means adopting techniques that maintain soil fertility indefinitely, that utilize, as far as possible, only renewable resources; that do not grossly pollute the environment; and that foster biological activity within the soil and throughout the cycles of all the involved food chains."
- Lady Eve Balfour